Infrastructure

Our facilities sum up to 26,100 m2 covered area, everything built on a land area of 55,000 m2.

Facilities

Our facilities total 38,918 m2 of covered area, all built on a total of 59,486 m2 of land area.
Distribution:
  • Flour and semolina mill: 1,749 m2
  • Administration, Changing Rooms, Concierge and Laboratory: 1,650 m²
  • Pasta production warehouses: 3,920 m2
  • Packaging warehouses: 3,074 m2
  • Finished product warehouses: 13,802 m2.
  • Input warehouses: 2,170 m2.
  • Warehouse offices and transport units: 550 m2
  • The rest corresponds to services, workshops, pump room, boilers, etc.